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8" Cooks ProCook® Italian Classic
A cooks knife with its curved blade is designed to 'rock' exceptionally safe with it's wide blade which is also great for scooping afterwards. The knives are stone ground and forged by hand only the finest high- grade carbon stainless steel is used to give the knife remarkable strength durability long- lasting exceptional cutting edge.
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8" Filleting Knife ProCook® Elite Steel
With its flexible blade this is what you need to fillet those freshly caught fish. The knives are stone ground and forged by hand only the finest high- grade carbon stainless steel is used to give the knife remarkable strength durability long- lasting exceptional cutting edge. Each piece is exquisitely balanced and made to our proven specification.
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8" Filleting Knife ProCook® Elite TPR
With its flexible blade this is what you need to fillet those freshly caught fish. The knives are stone ground and forged by hand only the finest high- grade carbon stainless steel is used to give the knife remarkable strength durability long- lasting exceptional cutting edge. Each piece is exquisitely balanced and made to our proven specification.
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